Hibachi Teppanyaki Restaurant

Reviews about Hibachi Teppanyaki Restaurant

• 4 / 5

  By Sharon Grover
  First time here. Really looked forward to a Japanese barbeque as we hadn't been to one in years. We did the early sitting. The food was good and portions sufficient. Waiters / cooks were fun. We did feel a bit rushed and wonder if the later seating would be better.
  June 05, 2017
• 3 / 5

  By natthawut matkhammi
  We went this restaurant for my friend birthday.
  We arrived and escorted to seat at 7.30pm.Tepanyaki chef came to introduce himself and start to entertain customers and cook at the same time. We happy with his show and his cook. But waiter MUST improve his skill for service. We never seen waiter smile at all. He should go to work at dishes not for customers service. We don't know waiter name. If he work with grumpy face them please turn around to work at dishes that suitable to him...Manager MUST focus on customers service..Thank you
  March 03, 2017
• 3 / 5

  By nancy timmins
  The show the chef put on was fabalous and the food was cooked with care and precision. Only reason why I gave a 3/5 stars was the server seemed to be every rush which made us feel extremely uncomfortable. As we just sat down for not even 30 seconds, he rushed over to take our drink orders and we had a hard time trying to understand what he was saying. Maybe there was a little language barrier but he made my guests feel like he was very rude. Overall experience with the chefs was 5/5 but the server not so much.
  December 07, 2016
• 5 / 5

  By Jenny Tucks
  Always a pleasure coming here with my family. Our regular server never disappoints as he promptly attends to all our needs and always starts great conversations with us. Our chef was fantastic as he seems extremely experienced and he knows how to entertain the crowd while prepping the food precisely and deliciously.
  October 08, 2016
• 1 / 5

  By Stephanie Grenier
  Yuck, we got the steak and lobster. Might as well been the chicken. Everything tasted like oil. Fresh vegetables but again everything tasted like the oil they cook everything in. Tiny salad and the soup cloudy hot water. Definitely not worth the $70. I won't go there again.
  July 16, 2016